Vinviaggiando

Food and Wine Tours
in Southern Italy
"A day between Greek  history and mozzarella cheese making"
     

This tour is set in the Cilento National Park combining the visit of a dairy  farm with the guided tour of an archeological site.






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On our way to the farm, Piera tells you the history and anecdotes connected to the mozzarella cheese and to the arrival of the buffaloes in the area.

We then have a tour of the stables and the dairy where we view the making of the cheese by-hand.

After a delicious mozzarella tasting together with other organic products, we end our day with a guided visit of Paestum, a pearl of Southern Italy, with its Greek temples dating back to 600 BC.